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Results 11-15 of 15 (Search time: 0.001 seconds).
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Issue Date
Title
Author(s)
2009
PRODUCTION, PURIFICATION AND CHARACTERIZATION OF CARBOXYMETHYL CELLULASE FOR FOOD APPLICATIONS
NADEEM, MUHAMMAD TAHIR
2009
UTILIZATION OF FLAXSEED AS A FUNCTIONAL FOOD
HUSSAIN, SHAHZAD
2009
ELECTROPHORETIC AND IMMUNOCHEMICAL CHARACTERIZATION OF PAKISTANI WHEATS IN RELATION TO CHAPATTI AND BREAD MAKING QUALITY
KHAN, MOAZZAM RAFIQ
2009
CHARACTERIZATION OF MAIZE GERM FROM VARIOUS HYBRIDS AND USE OF ITS COMPONENTS FOR VALUE ADDED BAKED PRODUCTS
NASIR, MUHAMMAD
2009
Rice Industrial By-products Management for Oil Extraction and Value Added Products
SHARIF, MIAN KAMRAN
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Author
2
NASIR, MUHAMMAD
2
SHABBIR, MUHAMMAD ASIM
1
ABRAR, MUHAMMAD
1
DIN, GHULAM MUEEN-UD-
1
HUSSAIN, SHAHZAD
1
KHAN, MOAZZAM RAFIQ
1
KHAN, MUHAMMAD ISSA
1
MAHMOOD, SHAHID
1
Mumtaz, Semee
1
MURTAZA, MIAN ANJUM
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Subject
15
Agriculture & related technologies
15
Home & family management
14
Garden crops(Horticulture)
12
Orchards,fruits & forestry
8
Hunting, fishing & conservation
7
Food technology
6
Processing dairy & related products
2
Techniques, equipment & materials
1
Plants injuries, diseases& pests
Date issued
14
2009
1
2008
