Please use this identifier to cite or link to this item: http://prr.hec.gov.pk/jspui/handle/123456789/6462
Title: (A) BUTRITIONAL STUDIES OF FOODS AND FOOD-STUFFS (B) INFLUENCE OF SOME MICRO-ORGANISMS OF COTTON-SEED OIL
Authors: KHAN, WAHEED
Keywords: Natural sciences
Chemistry & allied sciences
Physical chemistry
Analytical chemistry
Issue Date: 1955
Publisher: UNIVERSITY OF PUNJAB
Abstract: N/A
URI:  http://prr.hec.gov.pk/jspui/handle/123456789//6462
Appears in Collections:PhD Thesis of All Public / Private Sector Universities / DAIs.

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