Please use this identifier to cite or link to this item: http://prr.hec.gov.pk/jspui/handle/123456789/562
Title: GENETIC STUDIES FOR SALT TOLERANCE IN WHEAT (Triticum aestivum L.)
Authors: ZAFAR, MUHAMMAD
Keywords: Natural Sciences
Biology
Genetics & evolution
Natural history of organisms
Plants (Botany)
Specific topics in natural history
Plants noted for characteristics & flowers
Issue Date: 2008
Publisher: University of Agriculture, Faisalabad Pakistan
Abstract: N/A
URI:  http://prr.hec.gov.pk/jspui/handle/123456789//562
Appears in Collections:PhD Thesis of All Public / Private Sector Universities / DAIs.

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